Table of Content
Resep dan Cara Masak Opor Ayam
Opor ayam is a popular Indonesian dish that is often served during special occasions or celebrations. It's a chicken dish cooked in coconut milk that is seasoned with a variety of spices. In this article, we will share with you the recipe and steps on how to cook opor ayam.
Ingredients
- 1 whole chicken, cut into pieces
- 2 cans of coconut milk
- 10 shallots, sliced
- 5 cloves of garlic, sliced
- 5 red chillies, sliced
- 2 lemongrass stalks, bruised
- 3 kaffir lime leaves
- 3 bay leaves
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 1 teaspoon of coriander powder
- 1 teaspoon of cumin powder
- 1/2 teaspoon of turmeric powder
- 1/2 teaspoon of white pepper powder
- Oil for frying
Preparation
Follow these steps to prepare and cook opor ayam:
- Heat the oil in a frying pan and fry the chicken until it's golden brown. Set the chicken aside in a separate plate.
- In a blender or food processor, blend the shallots, garlic, and red chillies until it becomes a smooth paste.
- In a separate pot, heat up some oil and sauté the blended paste until it's fragrant.
- Add in the lemongrass, kaffir lime leaves, and bay leaves. Sauté for another 2 minutes.
- Add in the coriander powder, cumin powder, turmeric powder, and white pepper powder. Sauté for another 2 minutes.
- Slowly pour in the coconut milk while constantly stirring the mixture.
- Add in the salt and sugar, and stir it well.
- Add in the fried chicken and let it simmer for 30 minutes or until the chicken is fully cooked.
- Once the chicken is cooked, turn off the heat and let it cool down before serving.
Tips
Here are some tips to make your opor ayam even more delicious:
- Marinate the chicken with salt and lime juice overnight for a more flavorful taste.
- Use freshly squeezed coconut milk instead of canned ones for a richer taste.
- For a spicier opor ayam, add more red chillies or use bird's eye chillies instead.
- Serve your opor ayam with steamed rice and some side dishes like sambal and fried tempeh.
Conclusion
Now that you know how to make opor ayam, you can try making this delicious dish at home. It's a great dish to serve for special occasions or whenever you're craving for some Indonesian food. Make sure to follow the tips and adjust the spiciness level to your liking. Enjoy!
LSI Keywords:
Indonesian food, coconut milk, special occasions, red chillies, flavorful taste
NLP Keywords:
Indonesian dish, chicken dish, fragrant, spicier, side dishes