13 April 2023
Table of Content
Introduction
Indonesia is known for its diverse range of culinary cultures, and Bali is one of the most popular islands that offer unique and delicious dishes. One of the most famous Balinese dishes is Ayam Betutu, which is made with chicken and a special blend of spices. This dish is usually served with rice, vegetables, and a spicy soup on the side. In this article, we will share with you an easy recipe to make Ayam Betutu Kuah that you can try at home.Ingredients
To make Ayam Betutu Kuah, you will need the following ingredients:- 1 whole chicken
- 10 shallots
- 10 garlic cloves
- 5 red chillies
- 5 bird's eye chillies
- 2 lemongrass stalks
- 5 kaffir lime leaves
- 1 tablespoon turmeric powder
- 1 tablespoon coriander powder
- 1 teaspoon cumin powder
- 1 teaspoon salt
- 2 tablespoons vegetable oil
- 1 liter water
Preparation
Here are the steps to make Ayam Betutu Kuah:- Clean the chicken and remove the innards. Set aside.
- Blend shallots, garlic, red chillies, and bird's eye chillies in a food processor until smooth.
- Add turmeric powder, coriander powder, cumin powder, and salt to the blended mixture. Mix well.
- Heat vegetable oil in a pan and sauté the blended mixture until fragrant.
- Add the chicken and coat it with the mixture evenly.
- Add water, lemongrass stalks, and kaffir lime leaves to the pan. Cover and cook on low heat for 1 hour.
- Remove the chicken from the pan and shred the meat using a fork.
- Strain the soup and discard the solids.
- Put the shredded chicken back into the soup and heat it up.
Serving
To serve Ayam Betutu Kuah, you can put the chicken and soup in a bowl and serve it with steamed rice and vegetables on the side. You can also add extra chillies or sambal for a spicier taste.Tips
Here are some tips to make the perfect Ayam Betutu Kuah:- Use fresh and high-quality ingredients to get the best taste.
- Marinate the chicken overnight for a deeper flavor.
- Adjust the amount of chillies according to your preference.
- Use a clay pot instead of a regular pan for a more authentic taste.