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Masak Ayam Rica Rica Simple


5 Makanan Khas Manado Yang Super Lezat ! Asian Food Worker
5 Makanan Khas Manado Yang Super Lezat ! Asian Food Worker from asianfoodworker.net

Table of Content

  1. Introduction
  2. Ingredients
  3. Preparation
  4. Cooking
  5. Serving
  6. Tips
  7. Conclusion

Introduction

Are you a fan of spicy food? If yes, then you must try Masak Ayam Rica-Rica Simple. It is a traditional Indonesian dish that originated from Manado, North Sulawesi. This dish is known for its spicy and tangy flavor that comes from the use of local spices and herbs. In this article, we will share a simple recipe that you can try at home.

Ingredients

Here are the ingredients you will need:

  • 1 whole chicken, cut into pieces
  • 10 shallots
  • 5 cloves of garlic
  • 10 red chili peppers
  • 5 bird's eye chili peppers
  • 2 tomatoes, chopped
  • 2 stalks of lemongrass, bruised
  • 5 kaffir lime leaves
  • 2 teaspoons of salt
  • 1 teaspoon of sugar
  • 1 tablespoon of cooking oil
  • Water

Preparation

Before you start cooking, make sure to clean the chicken thoroughly and cut it into pieces. Then, prepare the other ingredients by washing and chopping them as needed.

Step 1: Blend the spices

Blend shallots, garlic, red chili peppers, and bird's eye chili peppers until they form a smooth paste.

Step 2: Saute the spices

Heat the cooking oil in a pan over medium heat. Add the blended spices and saute until fragrant.

Step 3: Add the chicken

Add the chicken pieces to the pan and stir until they are coated with the spices.

Step 4: Add water and seasonings

Add enough water to cover the chicken and then add lemongrass, kaffir lime leaves, salt, and sugar. Stir well and let it simmer until the chicken is cooked.

Cooking

The cooking process for Masak Ayam Rica-Rica Simple is quite simple. It involves blending the spices, sauteing them, adding the chicken, and then simmering until the chicken is cooked. The key to getting the perfect flavor is to use fresh and high-quality ingredients. Make sure to adjust the amount of chili peppers based on your spice tolerance.

Serving

Once the chicken is cooked, you can serve it with steamed rice and some vegetables on the side. You can also garnish it with some chopped cilantro or scallions for added flavor and color.

Tips

  • If you don't have a blender, you can use a mortar and pestle to pound the spices.
  • For a richer flavor, you can use coconut milk instead of water.
  • If you want a milder version of this dish, you can use fewer chili peppers or remove the seeds.
  • Make sure to adjust the seasoning according to your taste preferences.

Conclusion

Masak Ayam Rica-Rica Simple is a delicious and easy-to-make dish that you can enjoy at home. It is perfect for those who love spicy food and want to try a traditional Indonesian dish. With the right ingredients and cooking techniques, you can create a flavorful and satisfying meal that will impress your family and friends.

LSI Keywords:

Indonesian cuisine, traditional food, Manado cuisine, spicy chicken, tangy flavor

NLP Keywords:

Easy Indonesian chicken recipe, simple Indonesian food, spicy and tangy chicken, traditional Indonesian spices, homemade Indonesian dish


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