Cara Masak Semur Bali: A Delicious Balinese Dish
Have you ever tried Semur Bali? Semur Bali is a traditional Balinese dish that is famous for its rich flavors and tender meat. In this article, we will share with you the step-by-step process of how to make Semur Bali. Let’s get started!
Ingredients
Before we start cooking, let’s prepare the ingredients first. Here are the ingredients that you’ll need:
- 1 kg beef
- 10 shallots, thinly sliced
- 5 garlic cloves, minced
- 5 red chili peppers, sliced
- 3 bay leaves
- 2 lemongrass stalks, bruised
- 2 cm ginger, sliced
- 2 cloves
- 1 cinnamon stick
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp salt
- 1 tsp palm sugar
- 500 ml water
- Oil for frying
Steps to Make Semur Bali
Step 1: Preparing the Meat
Cut the beef into bite-sized pieces and set aside.
Step 2: Frying the Shallots and Garlic
Heat the oil in a pan and fry the sliced shallots and minced garlic until golden brown. Remove them from the pan and set them aside.
Step 3: Frying the Beef
In the same pan, fry the beef until it changes color. Remove the beef from the pan and set it aside.
Step 4: Making the Sauce
In the same pan, sauté the sliced chili peppers, bay leaves, lemongrass, ginger, cloves, and cinnamon stick until fragrant. Add the coriander powder and cumin powder and stir well. Add the fried shallots and garlic back to the pan and stir well.
Step 5: Braising the Beef
Add the fried beef back to the pan and stir well. Add the salt and palm sugar and stir well. Pour the water into the pan and bring it to a boil. Lower the heat and let it simmer until the beef is tender and the sauce thickens.
Step 6: Serving Semur Bali
Serve Semur Bali with steamed rice and garnish it with sliced chili peppers and fried shallots.
Conclusion
That’s it! Now you know how to make Semur Bali. Give it a try and let us know how it turns out. Enjoy your delicious Balinese dish!
Table of Contents
- Ingredients
- Steps to Make Semur Bali
- Step 1: Preparing the Meat
- Step 2: Frying the Shallots and Garlic
- Step 3: Frying the Beef
- Step 4: Making the Sauce
- Step 5: Braising the Beef
- Step 6: Serving Semur Bali
- Conclusion
Images
Ingredients
Semur Bali
LSI Keywords
balinese dish, tender meat, rich flavors, step-by-step process, fried shallots
NLP Keywords
traditional, fragrant, simmer, garnish, delicious