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Cara Masak Rica Rica Ayam Kemangi


Resep Rica rica ayam kemangi oleh Ummaalif Cookpad
Resep Rica rica ayam kemangi oleh Ummaalif Cookpad from cookpad.com

Table of Contents

Introduction

Rica rica ayam kemangi is a popular Indonesian dish that is loved by many. It is a spicy chicken dish that is full of flavor and aroma. The combination of the spicy rica rica sauce and the fragrant kemangi (basil) leaves makes this dish irresistible. In this article, we will share with you an easy recipe that you can try at home.

Ingredients

For this dish, you will need the following ingredients:

  • 1 whole chicken, cut into pieces
  • 5 shallots, thinly sliced
  • 4 cloves garlic, minced
  • 4 red chili peppers, sliced
  • 4 green chili peppers, sliced
  • 2 tomatoes, chopped
  • 2 stalks lemongrass, bruised
  • 1 cup kemangi (basil) leaves
  • 2 tablespoons vegetable oil
  • Salt and sugar, to taste

Preparation

Here are the steps to make rica rica ayam kemangi:

Step 1: Heat the oil

Heat the vegetable oil in a pan over medium heat.

Step 2: Saute the shallots and garlic

Add the thinly sliced shallots and minced garlic to the pan and saute until fragrant.

Step 3: Add the chili peppers

Add the sliced red and green chili peppers to the pan and saute for a few minutes.

Step 4: Add the chicken

Add the chicken pieces to the pan and stir-fry until they are cooked through.

Step 5: Add the tomatoes and lemongrass

Add the chopped tomatoes and bruised lemongrass stalks to the pan and stir-fry for a few more minutes.

Step 6: Add the kemangi leaves

Add the kemangi leaves to the pan and stir-fry until wilted.

Step 7: Season to taste

Season with salt and sugar to taste.

Serving Suggestions

Rica rica ayam kemangi is best served with steamed rice. You can also serve it with some fresh cucumber slices or tomato wedges on the side. Enjoy!

Tips and Tricks

  • If you prefer a milder version of this dish, you can reduce the amount of chili peppers used.
  • For a more aromatic flavor, you can add some kaffir lime leaves to the dish.
  • Make sure to bruise the lemongrass stalks before adding them to the dish to release their flavor.
  • If you don't have kemangi (basil) leaves, you can use regular basil leaves instead.

Conclusion

That's it! You now know how to make delicious rica rica ayam kemangi at home. It's a simple yet flavorful dish that will surely impress your family and friends. Give it a try and let us know how it turns out!

LSI Keywords:

Indonesian cuisine, spicy chicken dish, rica rica sauce, fragrant kemangi leaves, easy recipe

NLP Keywords:

Indonesian dish, popular recipe, fragrant aroma, irresistible flavor, simple yet flavorful


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