Table of Contents
Introduction
Spicy and sweet chicken is a popular dish in Indonesia. It is called "ayam pedas manis" in Indonesian. This dish is easy to make and perfect for those who love spicy food. In this article, we will share a recipe for "resep bumbu ayam pedas manis" that you can try at home.
Ingredients
For this dish, you will need the following ingredients:
- 1 kg chicken, cut into pieces
- 5 shallots, chopped
- 4 cloves of garlic, chopped
- 3 red chilies, sliced
- 2 green chilies, sliced
- 1 tomato, chopped
- 1 tsp salt
- 1 tsp sugar
- 1 tsp chicken seasoning powder
- 1 tsp tamarind paste
- 1 lemongrass, bruised
- 3 kaffir lime leaves
- 2 tbsp vegetable oil
- 1 cup water
Preparation
Here are the steps to make "resep bumbu ayam pedas manis":
- Heat the oil in a pan over medium heat.
- Sauté the shallots and garlic until fragrant.
- Add the red and green chilies, tomato, salt, sugar, chicken seasoning powder, tamarind paste, lemongrass, and kaffir lime leaves. Stir well.
- Add the chicken pieces and stir until the chicken changes color.
- Add the water and bring to a boil.
- Reduce the heat to low and simmer until the chicken is cooked and the sauce thickens.
- Serve hot with steamed rice.
Tips
Here are some tips to make your "ayam pedas manis" even more delicious:
- If you want your dish to be spicier, you can add more chilies.
- If you don't have tamarind paste, you can substitute it with lime juice.
- You can marinate the chicken with salt and lime juice for 30 minutes before cooking to make it more flavorful.
Review
"Resep bumbu ayam pedas manis" is a delicious and easy-to-make dish that is perfect for those who love spicy food. The combination of spicy and sweet flavors makes this dish unique and flavorful. The recipe is easy to follow and the ingredients are easy to find. Overall, this dish is a must-try for anyone who loves Indonesian cuisine."
Conclusion
If you want to try making "ayam pedas manis" at home, this recipe is a great place to start. It is easy to follow and the result is a delicious and flavorful dish. We hope you enjoy making and eating this dish as much as we do!