Table of Content
Introduction
Mie Ayam is one of the most popular food in Indonesia. It's cheap, delicious, and easy to make. Mie Ayam is a noodle soup dish that consists of chicken broth, egg noodles, shredded chicken, and various toppings such as fried shallots, celery leaves, and soy sauce. In this article, we will share with you a simple recipe for Mie Ayam that you can make at home. Let's get started!
Ingredients
Here are the ingredients you will need to make Mie Ayam:
- 1 pack of egg noodles
- 500 ml of chicken broth
- 250 gr of boneless chicken breast, boiled and shredded
- 2 cloves of garlic, minced
- 2 shallots, sliced thinly
- 1 stalk of celery leaves, chopped
- 1 tablespoon of soy sauce
- 1 tablespoon of vegetable oil
- Salt and pepper to taste
Preparation
Follow these steps to make Mie Ayam:
Step 1: Prepare the Noodles
Boil the egg noodles according to the instructions on the package. Once cooked, drain and set aside.
Step 2: Make the Broth
In a pot, heat the vegetable oil over medium heat. Add garlic and shallots, sauté until fragrant. Add the shredded chicken and stir until well combined. Pour in the chicken broth and bring to a boil. Reduce the heat and let it simmer for 10 minutes. Add salt and pepper to taste.
Step 3: Prepare the Toppings
While waiting for the broth to cook, prepare the toppings. Fry the thinly sliced shallots until golden brown and crispy. Set aside. Chop the celery leaves and set aside.
Step 4: Serve
To serve, put the cooked egg noodles in a bowl. Pour the hot chicken broth over the noodles. Add the soy sauce and stir well. Add the fried shallots and celery leaves on top of the noodles. Serve hot.
Serving
Mie Ayam is usually served with a side of chili sauce or sambal. You can also add other toppings such as boiled egg, steamed bok choy, or fried wonton. Mie Ayam is perfect for breakfast, lunch, or dinner.
Tips and Tricks
- Use boneless chicken breast for a healthier option.
- Don't overcook the noodles, or they will become mushy.
- You can use chicken stock instead of chicken broth if you want a richer flavor.
- Add more soy sauce or salt if you prefer a saltier taste.
LSI Keywords:
Mie Ayam, Indonesian Food, Noodle Soup, Egg Noodles, Chicken Broth
NLP Keywords:
Cooking, Recipe, Homemade, Tasty, Easy