Are you a fan of spicy and sweet chicken feet? If yes, then you have come to the right place. In this article, we will show you how to make "Cara Masak Ceker Ayam Pedas Manis" or Spicy and Sweet Chicken Feet in Indonesian language. This dish is perfect for any occasion and can be served as a snack or a main course. So, let's get started!
Ingredients
To make Spicy and Sweet Chicken Feet, you will need the following ingredients:
500 grams of chicken feet
3 cloves of garlic, minced
1 onion, chopped
2 red chillies, sliced
2 green chillies, sliced
2 tablespoons of sweet soy sauce
1 tablespoon of oyster sauce
1 teaspoon of salt
1 teaspoon of sugar
1 tablespoon of vegetable oil
Water
Preparation
Before cooking the chicken feet, make sure to clean them thoroughly. Remove the nails and wash the feet with cold water. Then, soak them in hot water for 10 minutes to soften the skin.
Spicy and Sweet Chicken Feet can be served hot or cold. You can garnish it with sliced green onions or chopped cilantro. It is perfect with steamed rice or as a snack.
Conclusion
Making Spicy and Sweet Chicken Feet is not as difficult as it may seem. With the right ingredients and a little patience, you can make a delicious and spicy dish that everyone will love. So, the next time you crave for a spicy snack, try making this dish at home. LSI Keywords: Indonesian cuisine, chicken feet recipe, spicy snacks, sweet soy sauce, oyster sauce NLP Keywords: Indonesian food, chicken feet dish, spicy and sweet flavor, garnish, steamed rice